For food businesses that need reliable, professional production space — without the cost and complexity of operating their own facility.
Fulton Commons provides a fully built-out, permitted commercial kitchen for food entrepreneurs who want consistent access, operational stability, and a well-managed environment to grow their business.
Schedule a brief information call to see if it’s a good fit for your business.
What We Do
Fulton Commons provides and manages the physical kitchen infrastructure—cooking equipment, storage space, prep and cleaning areas, and more—for operating a permitted food business, on flexible terms, as part of a broader network of food and other entrepreneurs.
A significant obstacle to launching or scaling a food business is the required financial investment, lead time, and long-term commitment to open one's own facility. A second obstacle is that, once one's facility is open, in addition to focusing on the core of one's business, one is spending substantial time and money managing their facility. At Fulton Commons, the kitchen is already set up and we manage the tedious—and expensive—tasks like equipment maintenance and deep cleaning; providing and managing utilities; providing gloves, towels, and cleaning chemicals; and more.
Included
- Carts and racks
- Gloves
- Cleaning chemicals and tools
- Towel service
- High-temp dishwasher and 3 compartment sink
- Butcher block baking prep station
- High-speed internet
- Use of the onsite coworking space
Membership Rates
- Access Membership — Starting at $750/month - Licensed kitchen access for food businesses that do not require a dedicated prep station or shared commercial cooking equipment usage. Unlimited prep time.
- Core Membership - Starting at $950/month - One dedicated prep station, providing stable setup, below-table storage, and unlimited prep time, along with access to shared commercial cooking equipment.
- Premium Membership - Starting at $1900/month - Two dedicated prep stations, a dedicated speed rack or mobile drying rack, below-table storage, unlimited prep time, and access to shared commercial cooking equipment.
- Food trucks/trailers: +$50 month
Covers access to the grey water dump, outdoor fresh water, and unlimited ice. - Storage: Available for an additional fee.
- Term Discounts: Reduced rates available for 6- and 12-month commitments.
Interested?
If our kitchen might be a good fit for your business, schedule a time for a call to discuss. We look forward to speaking with you.